1931 100 Cocktails How to make them and what to eat with them

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100 COCKTAILS

PALM BEACH SPECIAL

2 parts Gin % part Grapefruit Juice % part Dry Vermouth % teaspoon Grenadine

THE PERFECT COCKTAIL

6 parts Gin

1 part Regular

3 parts Dry Vermouth

Vermouth Twist of Orange peel

THE RACQUET CLUB 1 dash An Bitters

2 parts Gin

gostura

1 part Dry Vermouth

% teaspoon Cointreau

THE MELON

4 parts Gin I part Lemon Juice 3 parts Maraschino