1931 100 Cocktails How to make them and what to eat with them
100 COCKTAILS
SILVER BRONX
2 parta Gin 1 part Regular Vermouth 1 part Dry Vermouth
White of 1 Egg Juiec of H Orange
THE CLOVER CLUB
2 parts Gin 1 part Regular Vermouth White of lAEgg
Juice of small lime (or ^ lemon) 1 teaspoonful Grenadine
DAMN THE WEATHER
2 parts Gin 3 dashes Cointreau 1 part Orange Juice
1 part Regular Vermouth
CORNELL SPECIAL
2 parts Gin
, 1 part Lemon Juice 1 part Sparkling Water
1 part Benedictine
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