1857 The Bordeaux wine and liquor dealers' guide

xii

CONTENTS.

RUM, FOREIGN.

Manufacture, Constituents, Varieties,

1'1 17 17

DllTATIOlllL

18 18 18

Jamaica, St. Croix, Other kinds, •

12'1 132

.A.merie&D, Pineapple,

WINES, FOREIGN.

Early hist.cry, Constituents,

20 21

PBODUO'l'ION.

The Vintage, Fermentation,

22 26

DIVISIONS AND V AJIJllTililS.

Claret, • Champagne, • Madeira, Port, Teneritfe, Sherry, Other kinds, .

88 38 3'1 3'1 3T 36 36

82

Tables o( alcoholic proportions,

38 89 61

Age, Bottling, Briskne1111,

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