1859 The Book of one Hundred Beverages - BERNHARD (William) -

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NUTRITIOUS DRINKS.

GRUEL. THIN gruel. Mix well together, in· a pint basin, one table-spoonful of oatmeal, with three of cold water ; have ready, in a atewpan, a pint of boiling water, or of milk ; pour this, by de– grees, upon the oatmeal you nave previously ·· mi.i:ed with the cold wat.er, stirring the ' whole time ; return the whole to the atewpan,. and boil for five minutes with constant stirring ; skim, and strain through a. hair aieve.-.Dr. Kitcliener. TAPIOCA MILIC. Soak an ounce of tapioca in· cold water fOr an hour, until it has swollen ; pour off this wa.– ter, and add a pint and a half of milk, and boil • · slowly until the tapioca is thoroughly done; sugar, and such sp=.-::es aa are required, may be .added at pleasure. .,. Sook a table-spoonful of tapioca in a pint TAPIOCA GRUEL. . ·-