1860 A Treatise on the Manufacture , Imitation, Adulteration and Reduction of Foreign Wines, Brandies, .

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CORDIAL.

add it to the cordial, agitate for five minutes, and let it stand ten days.

No. 12.-LEMON CORDIAL.

To 5 ounces fresh lemon-peel,

5 ounces dried lemon-peel, and 5 ounces dried orange-peel, add:- 5 gallons pure proof-spirits. Digest for ten days, draw off, and add:- 3 gallons clear soft water. l! gallons simple sirup. Proceed as in No. 2. Color, if required. 2 pounds dried orange-peel, and ! pound fresh lemon-pee1, add- 5 gallons pure proof-spirits. Digest for ten days, draw off, and add:- 3 gallons clear soft water. 1 ~ gallons simple sirup. Agitate, and manage as in No. 2. Color. No. 13.-0RANGE CORDIAL. To 3 pounds fresh orange-peel,