1862 Bar Tender's Guide price $1.50 by Jerry Thomas

POETEE.

183

40 lemons,the juice only. Mix together, and add-to the first mixture; filter.

289. Parfait Amour, (Perfect Love.)

8 ounces ofcedrat rinds. 4 do. lemon peels. 1 do. cloves. •

Ground; macerate for 24 hours with 3 gallons of alco hol, 95 per cent., and 3^ gallons of water (see No.5); dis til from offthe water 3 gallons offlavored alcohol; add 30 lbs. of sugar dissolved in 5i gallons of water; color deep red, and fllter. (See Nos.3 and 93.)

290. Porter,

2^ gallons ofbrown malt. sa ounces of hops. 2^ do. molasses. • do. hquorice. 6 grains of pimentum. 24 do. extract ofSpanish liquorice. 7^ do. coculi indici. 221 do. ginger. 3 do. heading, or extract ofdark burned malt. AU substantial articles are to be ground;thenadd6gal lons of water at 144° of Fahrenheit, stir well together, let stand for li hour;draw off the liquor as much as pos sible. Repeat the same operation with 3 gallons for the 2d and 3d time;mix these liquors,boil them ; clarify with the white of1 or 2 eggs;cool as quick as possible to 50° of I'i'ahrenheil.(see No.6); add ^ lb. of yeast, and fill up in casks when the fermentation is over. ^ pint ofcoloring (see No.88.) ^ do. half-burnt coloring.