1862 The Bartender's Guide price $2,50 by Jerry Thomas
BRAND Y TLNCH.
12
2. Brandy Punch,
(Use large bar glass.)
1 table-Spoonful raspberry syrup. 2 do. white sugar. 1 wine-glass water. li do. brandy. 1 small-sized lemon. 2 slices of orange, 1 piece of pine-apple. Fill the tumbler with shaved ice, shake well, and dross the top with berries in season ; sip through a straw.
Brandy Punch.
3.
(For a party of twenty.)
1 gallon of water. 3 quarts of brandy.
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