1863 The manufacture of liquors, wines, and cordials

Ill

ARTICLES USED

FOR FLAVORING

WINES, LIQUORS, AND CORDIALS.

THE great secret of success in the manufacture of consists in imparting to the imitation the precise aroma of the genuine, and thus obtain an article of spirit as near reality as possible, at a far less cost. Brandy, for example, contains alcohol, oil of wine, Analysis has rendered the components of this fluid familiar, and has furnished the exact pro- portions, with their properties, and hence the various imitations of brandy, and some of them containing all of the essentials of, and scarcely distinguishable from the genuine. The list of aromatics, perfumes, &c., presented in tne following, comprises the whole that are in use. liquors