1863 The manufacture of liquors, wines, and cordials

FLAVORING WINES, LIQUORS, AND CORDIALS.

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facturer, other than in the manufacture of sarsaparilla syrup that is used in soda water, which may be given thus : liquorice root, bruised, two ounces ; oil of sassafras, oil of anise, 8 drops ; oil of wintergreen, 5 drops ; 6 Ibs. brown sugar ; water, 3 quarts. Boil the liquorice two hours, then mix the sugar, water., and liquorice water, and boil as for other syrups, then work the oils in the syrup when cool.