1871 Barkeeper's ready reference

barkeepers' ready reference,

vii

As this book is intended for those engaged in the liquor business, per- haps a few hints in regard to the selection of stock would not be out of place.

Never purchase low proof

First,

whisky.

Second. a high colored whisky unless you know its age, and then get all the money you have ready for delivery, for it costs much and will not be appreciated by many of your customers. Third. Always purchase your wines and liquors in bond if pos- Never purchase

*

sible.

Fourth. a first-class place, get first-class liquors, If you want to keep