1876 How to Mix Drinks or the Bon-Vivant's Companion 2$50 by Jerry Thomas

243

CONTENTS.

becipb Syrup, Morello Cherry., ........... 425 Mulberry 426 Orange 353 " 431 Orange Flower 819 Orgeat 424 " 353 Pine-apple 433 " 354 Pink 440 Plain "White 855 tc (t 7 Raspbtnry 856 " 422 " Vinegar 436 " " 857 Btrawherry 353 " 427 Violet 434 Wormwood 433

BEOIFE

Bpirit of Orange Flowera..

2C5 271 2G7 272 2G6 274 338 339 326 398 349

Orgeat

♦* *•

IlnsiJbctTies

Roses

Strawberries

" Tea

BpringBeer Bpruce Bf^cr 6t. CroLx: Rum Bfc. George AVine Btomachic Beverage

** Brandy (Orcen) " " (WMte)

71 72 47 48 73

**

Bitters

Stomnchique Liqueur. Stoughton Bitters Strawberry Brandy

273

** «i

Syrup

358 427 107 341 88 84 85 424 342 428 343 S4G 429 347 425 345 437 348 8 8 7 9-18

"

" Water

Strong Cider " Sangaree Sugar Coloring

Table Ale

25 458 236 274 184

Tears of the Widow.of Malabar

*• To Clarify Bro\vn " " White

Tea, Oil of

" Spirit of

" On the Degrees of Boiling

" Water

Sweet Cider Byrup, Almond

"Thread, Large," How toBoll Sugar to the " Thread, Small," How to boil Sugar to the

1.... IC

Arrack Punch Barberry Blackberry Erowii Sugar CapilJaire

11

Tickle my Fancy

859 400 138

Tokay Wine

Truffles, Cream of

It

Usquebaugh

360

Cherry

" Morello

Vanilla Cream Ccrdial

139 249 462 237 238 286 861 362 453 249 434 239 140 253 454 94

Cinnamon

" Hippocraa

Coffee Currant

" Milk " OUof.

i* 423 GeneralDirections for Making 421 (( u H 7 Ginger 432 Grape 435 Gum 350 How to Clarify C " Boil 0-18 430 " 351 Maidenhair 429 " 346 439

Venue,

VcrduHuo do Turin. Vcspetro

Violet Coloring

" Hippocraa

" Syrup Violets, Oil of Virgin's Cream

" Milk

Walnut Shells, Ratafia of Green