1876 How to Mix Drinks or the Bon-Vivant's Companion 2$50 by Jerry Thomas

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PlNKAri'LE JULEP.

89. Brandy Julep.

(Uselargo barglass.)

The brandy jvilep is made with the same ingredients as Uio mint julep, omitting the fancy fixings.

90. Gin Julep.

(Uso large barglaaa.)

The gin julep is made with the same ingredients as the mintjulep, omitting the fancy fixings.

91. "Whiskey Julep.

(Uselargobar glaas.)

The whiskey julep is made the same as the mint julep, oyuitting &11 fruits and. bGrries.

92. Pineapple Julep. (For a party of five.)

Peel,slice, and cut up a ripe pineapple into a glass bo-jvl, add the juice of two oranges, a gill of raspberry syi-up, a gill of maraschino, a gill of old gin, a bottle of sparkling Moselle, and about a pound of pure ice in shaves; mix, ornament with berries in season, and serve in flat glasses