1876 The Bar-Tenders' Guide or How to Mix all kinds of Plain and Fancy Drinks by Jerry Thomas

■WHX52:BY ckusta.

52

115. Soda Cocktail.

(IJae largo bar glass.) Tlic same as .Jersey cocktail, using soda-water instead of cider.

116. Brandy Cmsta.

(Use small bar gloss.)

Crusta is made' the same as a fancy cocktail, with a little lemon juice and a small lump of ice added. First, mix the ingredients in a small tumbler, then take a fancy red wine-glass, rub a sliced lemon around the rim of the same, and dip it in pulverieed white sugar, so that the sugar will adhere to the edge of the glass. Pare half a lemon the same as you would an apple (all in one piece) so that the paring will tit in the wine-glass, as shown in the cut, and strain the cmsta from the tumbler into it. Then smile.

BEAUDY CKUSTA.

117. Whiskey Crusta.

(Use small bar glass.)

The whiskey crusta is made the same as the brandy^ crusta, using whiskey instead of brandy.