1879 Facts About Champagne and Other Sparkling Wines

A SPA.:'HSU YINTAGE SCllNE.

'

XVIII.-THE SPARKLING WINES OF .AusTRo-HuNGARY, SWITZERLAND, ITALY, s ·PAIN, RussIA, &c. Wine Manufactories of Gmz-Establish– ment of Kleinoscbeg Brothers-Vintaging and Treatment of Styrian Champagnes-Sparkling Red, Rose, and White Wines of Huugn.ry-The Establishment of Hubert and Habernumn at Pressburg-Sparkling Wines of Croatia, Galicia, Bohemia, Moravia, Dalmatia, the Tyrol, Transylvania, and the Banat-NeuchS.tel Champagne-Sparkling 'Wine Factories at Vevay and Sion-The Vevay Vineyards-Establishment of De Riedmatten and De Quay-Sparkling Muscatel, Malrusey, Brachetto, Castagnolo, and Lacryma Christi of Italy- Sparkling Wines of Spain, Greece, Algeria, and Russia-The Krimski nnd Donski Champagnes-The Latter Chiefly Consumed at the Great ltussiau Fairs. SPARKLING wines are made in various parts of .Austria and ·Hungary, and of lat e years the~r produce has been largely on -the increase. At Voslau, in the vicinity of the picturesque and ;Sparkling Vosl::i.uer-The Sparklin 0