1882 Harry Johnson's new and improved bartender's manual (1882)

N amber. 45. Brandy Sangaree

28 28 29 29 29 30 3() 30 31 31 32 32 32 32 33 33 33 34 34 34 34 35 35 36 36 36 37 37 37 38 38

46. Mint Julep

47. Fancy Whiskey Smash 4*. Old Style Whiskey Smash

49. Cold Whiskey Sling 50. Gin Cocktail ., 51. Absinthe Cocktail 52. Mississippi Punch

53. Hot Whiskey

How to mix Tom and Jerry How to deal out Tom and Jerry

54. 55. 56. 57 .

Tom and Jerry (cold)

Knickerbocker

_

58. John Collins 59. Whiskey Toddy

60. Hot Scotch Whiskey Sling

61. White L*on 62. Lemonade

„.

.

.

63. Hot spiced Rum ..... 64. Selters Lemonade 65. Mulled Claret 66. Soda Cocktail 67. Pousse Cafe 68. Pousse L' Amour . 69. Rhine Wine Cobbler . . . 4 -

70. Jersey Cocktail

71. Silver Fizz

72. Vanilla Punch 73. Hot Milk Punch

74. Baltimore Egg Nogg 75. Sherry Cobbler../. 76. Fancy Brandy Cocktail

38 39 39 39 40 40 40 40 41 41 41 4 2 42

77. California, Sherry Wine Cooler

78. Gin Fizz

79. Vermouth Cocktail 80. Kirschwasser Punch

Brandy Fizz

81

.

82. Whiskey Julep 83. Whiskey Crusta

84. Fancy Brandy Smash 85. Jamaica Rum Sour

86. Sherry Flip 87. Whiskey Fix

88. Port Wine Sangaree 89. Whiskey Cocktail

42 43 43 43

90. Whiskey Fizz 91. Roman Punch

92. Sherrv Wine Punch