1887 The bar-tender's guide

OKGEAT LEMONADE.

107

Fill the tumbler one-half full with shaved ice, the balance with water ; dash with raspberry syrup, orna- ment with fruits in season, and serve with straws.

Soda Lemonade.

(Use large soda-glass.)

Take \% table-spoonful of powdered white sugar. Juice of half a lemon. 1 bottle of plain soda-water. 2 or 3 small lumps of ice. Stir np well, and remove the ice before serving. Seltzer Lemonade may be made by substituting Seltzer water for the Soda.

Egg Lemonade.

(Use large bar-glass.

Take 1 large table-spoonful of pulverized white sugar Juice of half a lemon. 1 fresh egg. 2 or 3 small lumps of ice. Shake up thoroughly, strain into a soda-water glass and fill up the glass with soda or Seltzer water. Or- nament with berries.

Orgeat Lemonade.

(Use large bar-glass.)

Take 1 table-spoonful of powdered white sugar wine-glass of orgeat syrup. The juice of half of a lemon.

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