1891 Drinks à La Mode by Mrs de Salis

DRINKS A LA MODE.

CUPS OF VARIOUS KINDS.

Badminton. Place in a covered jug on ice a bottle of Beaune, the rind of one orange, the juice of one, an ounce of bruised candy, two or three sHces of cucumber, a glass of curagoa, and a little balm and borage (a sprig of verbena if in season or lemon-scented geranium-leaf). Keep in ice for an hour, then pour in 'two bottles of soda water well iced.

Badminton. Another Way.

Take two bottles of soda water, one bottle of claret, twelve lumps of sugar, one glass of sherry, the peel and juice of a lemon, a grate of nutmeg, chipped ice, and a sprig of borage.

Badminton.

Another Recipe.

One bottle of claret, two glasses of sherry, one of maraschino, a tablespoonful of castor sugar, a B