1891 Drinks à La Mode by Mrs de Salis
AMERICAN DRINKS
^5
Peach Drink.
Put into a tumbler a teaspoonful of cherry brandy syrup, the same of lemon ditto, and the same quantity of peach sugar ; fill up with boiling water.
Prairie Oyster.
Short Drink.
Put a teaspoonful of vinegar in a wineglass, then a new-laid egg with, a little salt and pepper over it, and then a drop of Worcester sauce.
President.
Beat the yolks of two eggs with four ounces of powdered sugar, add a tablespoonful of orange- flower water, the like quantity of orange syrup and a teaspoonful of lemon juice ; divide into two tum- blers and fill with boiling water.
Prima Donna.
Beat the yolk of one egg in a glass of sherry and add a very little Cayenne pepper.
St. Charles.
Take a bottle of cherry-water in a gill of Kirschwasser, half a pint of chipped ice, and a bottle of seltzer water.
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