1891 Drinks à La Mode by Mrs de Salis

DRINKS A LA MODE

64

up well,

spoonful of orange-flower water ;

beat it

and add to it half a pint of boiling water.

Lamb's Wool. Mix in a saucepan one tablespoonful of oatmeal with a pint of fresh milk ; let it stand for ten minutes, then place on the fire and allow it to simmer gently, stirring continuously ; add a wine- glassful of Sunshine rum, boil for a few seconds, and drink whilst hot. Beat the yolk of an egg with a teaspoonful of spice which has macerated in syrup and the same quantity of lemon syrup ; fill up with boiling water, stirring quickly. White Wine Whey. Take half a pint of new milk, and whilst boiling pour in at the moment two wineglassfuls of sherry, which will form a curd which will in two or three minutes settle at the bottom of the saucepan ; strain the whey from the curd and add sugar to taste. Rector.

Made with