1892 The flowing bowl when and what to drink (1892, c1891)
MIXED DRINKS.
128
20.
latetone.
l)t
Fill a tumbler half-full with fine ice, 2 dashes of gum,
a little maraschino, 2 dashes of bitters, i dash of absinthe, i drink of whiskey,
i dash of Jamaica rum,
1 dash of Russian kiimmel. Stir well and strain into a cocktail glass.
21.
Cocktail.
in
fijollanb
A goblet filled with fine ice, 2 dashes of gum,
i dash of absinthe,
1 drink of Holland gin, 2 dashes of orange bitters.
(i dash of green chartreuse may be added.) Stir this well, strain, and serve.
22. jjollanb's flrib*.
A mixing glass
% full of ice, 3 dashes of gum. 2 dashes of bitters, 1 dash of absinthe, % of Holland gin, YI of vino vermouth.
Stir well, strain, and serve.
23. fttanljattan Cocktail
Half a tumblerful of cracked ice, 2 dashes of gum, 2 dashes of bitters,
i dash of absinthe, % drink of whiskey, Y$ drink of vino vermouth.
(A little maraschino may be added.) Stir this well, strain, and serve.
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