1895 Bartender's Guide by Berner-Mayer Co

Molitor's Lloyd. [Use Tom Collins' glass.]

Take the juice of ~ orange and lomon, l teaspoonful of sugar, drink of whiskey, 2 or 3 lumps of ice, l bottlo of delatour soda.

Medford Rum Sour . [Use largo bar glass.]

2 teaspoonfuls of sugar, 4 dashes of lomon iu1ce, 1 squirt of seltzer, Yz glaes of shaved ice, 1 wine glass of Medford rum. Mix well, stra in into a sou r glass. trim with fruit.

Milk Punch. [Uso large bar glass.]

3 teaspoonfuls of sugar, enough water to dissolve the sugar. ~glass of shaved ice, l wine glass of brandy, Yz wine glass of St. Croix rum, 1 dash of J a maica rum. Fill with milk, mix well, strain into a fancy bar _glass, grate nutmeg on top. 18