Spencer, Martinsville, Crab Orchard, Royal Prussian, Victoria,Wilhelmsquelle,Mattoni,llunyadi,Friedrichs- haller, Carlsbad, Marienbader,Ems,etc. The first half dozen mentioned are often served on the side with whisky. The small water glass should be poured only half or two-thirds full. The others are taken for their own virtues—purity or medicinal in gredients—and should be served in star champagne- glasses, and it is generally expected that they be filled "full up," though best form favors two-thirds full. Strong mineral waters should never be served on the side. Chalybeate waters turn alcoholic liquors dark. The more iron in the water the blacker it makes the liquor. Post Yourself. Do you regauge and weigh your whiskies? If not, buy a hydrometer and out-stick at once. To ascertain the exact age of straight whisky,read the serial number of the package which is branded on the stamp end of same. Should the stamp be defaced, or in any way become illegible, take the serial number of the package which is marked on the stamp end of same with steel die or brand,and write to the collector of the district in which the whisky was distilled,and he will give you ^all information.