1895 Modern American drinks; how to mix and serve all kinds of cups and drinks
CONTENTS.
17
PAGE
Whiskey Sour
104
Whiskey Toddy (Cold) Whiskey Punch, Plain Whiskey Punch, Hot Whiskey Punch, Frappe Whiskey Punch, Strained
108
96
73
66
97
White Lion White Plush
77
103
Wilson Cocktail Yale Cocktail Yale Punch Yankee Flip York Cocktail
43 44
97
63 44
FROZEN BEVERAGES.
Blackberry Sherbet
119 113 119 120 119
,
Bonanza Punch Cherry Sherbet
Cafe Royal, Frappe Currant Sherbet, No. 1 Currant Sherbet, No. 2
,120
Egg-Nogg, Frappe
114
Grape Sherbet Kirsch Punch
114 114
Lemon Ice
Ill
Lemon Sherbet
114
Lemon Ginger Sherbet
115
Macedoine, No. 1 Macedoine, No. 2 Macedoine, No. 3 Macedoine, No. 4
117
117
117 117 112 117 118
Orange Ice
Orange Sherbet, No. 1 Orapge Sherbet, No. 2
2
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