1896 Fancy Drinks and Poplular Beverages by the only William (paper cover)

Jllixeb JIDtinks.

1. Jack ..:frost llJ~iskeu .Sour.

Into a mixing-glass squeeze the juice of half a lemon, 1 barspoonful of sugar, 1 fresh egg, 1 pony of fresh cream, 1 drink of apple whiskey. Fill your glass with cracked ice and shake thoroughly; strain into a high, thin glass, and fill the balance with imported seltzer.

2. .Sour a la

The juice of a large lime in a large glass, a barspoonful of fine sugar,

a dash of seltzer; mix this well; Yz drink of Santa Cruz rum, Yz drink of Jamaica rum. Mix this well, fill your glass with fine ic~, ornament with fruits in season, put a little ice-cream on top, and serve.

3. lU~isktu .Sour a la @)uillaumt.

A. large glass with fine ice,

the juice of half a lemon, 3 dashes of gum, a drink of whiskey, 2 spoonfuls of cream.

Shake this, strain, and serve. ,Zl