1896 Fancy Drinks and Poplular Beverages by the only William (paper cover)

59

MIXED DRINKS.

156. l?otier .§lip.

A Jong, thin glass with an egg in the bottom, a spoonful of sugar, fill your glass with porter, stir very well. A little nutmeg on top, and the oil of a little lemon-peel.

- 157. (!tlJe @'iem.

A mixing-glass,

the juice of a lime, a little pineapple syrup, a spoonful of sugar; dissolve well; .Yz drink of Santa Cruz rum, .Yz drink of brandy.

Mix this well, fill your glass with ice, and mix again; strain into a fine glass; place a slice of lemon on the top, and grate a little cinnamon upon it. 158. @'i.cnnine ill IJiskey l?nnclJ.

A goblet filled with fine ice,

a dash of lemon-juice, 3 dashes of gum, 1 drink of whiskey.

Then fill another goblet with fine ice, and put this on top of the first; turn them upside down five or six times; hold them up together as high as you can with both hands, and l

159. @'iin l?nff.

A large glass with a drink of gin; fill your glass half with milk - and the halance with Seltzer, while you stir it. &I

Made with