1901 The Complete Buffet Manual or How to Mix Fancy Drinks by J E Sheridan

THE COMPLETE

BUFFET MANUAL

....OR....

How TO Mix Fancy Drinks

CONTAISIXn Ct.EAB AXI) PRACTICAL DIIUXTIONS FOR SilXISa ALL KINDS OF 1HIINK3 AXD llF-VEItAOES. SERVED IN FII'^ST CLA88 HOTELS, DCKFETfl, ETC.. TO WUICU Id ADDED COMPLETE DIRECTIONS AND RECIPES FOB

UAKINO.ALL KINDS OP DOMESTIC WINES. LIQUOltS, RRANDIES, REBRS, CORDIALS, .. EXTRACTS,BYRUPa, ETC

INCLUDINQ MANY EXCEL LENT TOASTS By J. E. Sheridan

Profusely Illustrated

'iM

CHICAGO AND NEW YORK

THE HENNEBERRY COMPANY

PUBLISHERS