1902 Fancy Drinks by the Bishop and Babcock Company

THE BISHOP & BABCOCK COMPANY.

ALE SANGAREE. AI/E GLASS.—One teaspoon powdered sugar. Fill with ale, grate nutmeg on top.

APPLE JACK COCKTAIL

LARGE BAR GLASS.—Four dashes gum,four dashes raspberry syrup, one wineglass apple jack, yi glass ice. Shake and strain into cocktail glass.

APPLE JACK FIX.

LARGE BAR GLASS.—glass shaved ice,^ tablespoonful powdered sugar dissolved in ^wine glass of seltzer or vichy,^pony pineapple syrup, X wineglass apple jack. Stir, trim with fruits and serve with straws. ARCHBISHOP. LARGE BAR GLASS.— tablespoonful pow dered sugar, wineglass water, two slices lemon, one wineglass Port,two dashes rum. Fill with fine ice, trim with fruits and serve with straws.

ARKWOOD COCKTAIL.

LARGE BAR GLASS.—Put in some cracked ice, two dashes bitters,two dashes gum,%, wine glass Sherry, yi wineglass Vermouth. Stir and strain into cocktail glass.