1902 Red Top Rye by Ferdinand Westheimer and Sons

WHISKEY FIX. (Use a large bar glass.)

Fill glass three-quarters full of fine ice. Take One-half tablespoonful of sugar. Two or three dashes of lemon juice. "Add One-half pony of pineapple syrup. One wine-glassful of Red Top Rye. Stir well, dress with seasonable fruit and serve with a straw.

GIN FIZZ.

(Use a large bar glass.) Take Half tablespoonful of sugar.

Three dashes of lemon juice. One glass of Old Tom Gin.

Put into glass, fill half full of fine ice, stir well with a spoon and strain into ' 'fizz glass. Fill with Seltzer or Apolli- naris. Serve immediately and drink at

once.

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