1903 Daly's bartenders' encyclopedia

2 or 3 dashes of lemon juice, i bottle of plain soda water. Fill the glass with fine ice, spoon well, and serve with straws.

BEEF TEA.

Use a small china mug.

J teaspoonful of the beef extract. Fill the mug with hot water, put in little salt and pepper to suit taste, and serve with a spoon. On a cold, blustry day the above is unsur- passed for warming the system and impart- ing strength and vigor to the entire body without the aid of any alcoholic ingredients.

LEMONADE.

Use a large bar glass.

2 spoonfuls of sugar. 5 or 6 dashes of lemon juice. Fill the glass with fine ice, the balance with water; shake well, decorate with fruit, and serve with straws.

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