1903 Daly's bartenders' encyclopedia

J pony glass of pineapple syrup. i wine glass of honeysuckle gin. Fill the glass with fine dress with fruit, and serve with straws.

ice, spoon wel

'ALF AND 'ALF.

Use large ale glass.

the

the balance

\ glass of porter; fill

of

glass with old ale ; see that the drink is cold. An old English favorite in vogue for many generations, with prospects of many more.

GIN AND TANSY.

Use a whiskey glass.

This excellent tonic, and is prepared by steeping a bunch of tansy in a bottle of Holland gin, which ex- tracts the essence. In serving, place the glass, with a lump of ice dropped into it, before the customer, and let him help himself from the bottle contain- ing the preparation. is an old-fashioned but

25