1903 Daly's bartenders' encyclopedia

The foregoing is practically the same for- mula employed in the tea cobbler, merely the ingredients being changed to suit the taste of persons impartial to the flavor of rum and tea.

HAMPSHIRE MAID.

Use mixing glass.

Pony glass of claret. Pony glass of Rhine wine. Add shaved ice a'nd shake well, add 4 dashes of creme de menthe ; pour into thin bar glass and fill with club soda. This is one of the mild, tart drinks most favorably considered at the Hampshire Hotel, which is almost exclusively patron- ized by young ladies from the various semi- naries of New Engla'nd.

ABSINTHE COCKTAIL. "American Style."

Use a mixing glass.

Fill with fine ice. 2 dashes of gum syrup.

1 dash of Angostura bitters.

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