1903 Daly's bartenders' encyclopedia

TURF COCKTAIL.

Use a mixing glass.

Half fill with fine ice. 2 dashes of orange bitters. 2 dashes of maraschino.

^ wine glass of French vermuth. J wine glass of honeysuckle gin. Spoon well, strain into a cocktail glass, put in a cherry, and serve. HOT SPICED RUM.

Use hot whiskey glass.

i lump of loaf sugar. Half fill the glass with hot water. Dissolve the sugar.

J teaspoonful of allspice. Fill up the glass with rum.

Grate a little nutmeg on top, and serve. The most aromatic decoction known to the art of mixology, and as pleasing to the taste as it is stimulating to the system. HOT WHISKEY PUNCH.

Use hot whiskey glass.

i lump of loaf sugar. Half fill

the glass with hot water and

dissolve the sugar.

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