1903 Daly's bartenders' encyclopedia

2 or 3 dashes of lemon juice.

i wine glass of Holland gin. Half fill the glass with fine ice. Spoon well, strain into a sour glass, put in fruit, and serve. The best possible preparation to eradicate the fuz from a person's tongue after a night in Bohemia, where variety seemed the absorbing ambition.

RUM COCKTAIL.

Use a mixing glass. 2 or 3 dashes of gum syrup, i dash of bitters (Angostura), i wine glass of Medford rum.

Spoon well, strain into a cocktail glass, twist a piece of lemon peel on top, and serve.

MARASCHINO PUNCH.

Use a punch glass.

i spoonful of sugar dissolved in a little seltzer. i wine glass of brandy (Hennessey).

2 dashes of lemon juice. The juice of one orange.

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