1903 Daly's bartenders' encyclopedia

WHITE MOUNTAIN.

Use a large bar glass.

1 bar spoonful of pulverized sugar,

i fresh egg. i jigg er of brandy.

2 °f port wine. Half fill glass with fine ice a'nd add milk to fill glass ; shake well ; strain into thin bar glass, adding nutmeg, and serve with straws. The above is equivalent in consistency to a substantial meal and fully as satisfying. MAPLE GIN COCKTAIL. jigg^ 1 "

Use a mixing glass.

Half fill with fine ice. 2 dashes of orange bitters.

dash of benedictine.

i

i wine glass of maple gin.

Spoon well, strain into a cocktail glass, put in an olive, twist a piece of lemon peel on top, and serve. HOLLAND GIN COCKTAIL.

Use a mixing glass.

Half fill with fine ice. 2 dashes of gum syrup.

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Made with