1904 Applegreen's Bar Book by John Applegreen

45

BARKEEPERS' GUIDE. MISCELLANEOUS DRINKS. SNOW BALL. U se a la rge mixing glass, into which put 1 teaspoonful of sugar I egg Small amount of ice 1 jigger of brandy

Shake " ·ell a nd strain into a Collins glass; then pou r a bottle of Irnp. Ginger Ale; stir well and· serve . PEACH AND HONEY. Use whisky gla ss, into which put 1 teaspoon of honey Let cus tome r h elp himself with peach brandy· RUM AND MOLASSES. Use whisky glass into which put One teaspoon of molasses L et customer help himself with Medford or Jama ica rum, whichever he prefers. SHERRY EGG FLIP. Use small mixing glass, into which pu t 1 table-spoon of sugar 1 glass of sherry I egg Small amount of ice Shake well and strain into small thin glass. Nutmeg on top if customer so prefers. PORT WINE FLIP. Same as sh erry flip, except use a glass of port wine in place of sherry. WHISKY FLIP. Same as sherry flip, except use 1 jigger whisky in place of sherry.

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