1909 Recipes of American and other Iced Drinks

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8_bombay cocktail. S. D.

Fill tumbler rvith chipped ice ; put in three or four drops Of Angostura bitters, four or five drops of curacoa, and two drops of plain syrup ; add half a wine-glass of brandy ; stir well with long spoon ; strain off and put in a piece of lemon peel. 9—BOSTON FLIP. S. D. Fill tumbler with chipped ice ; putin a teaspoonful of powdered sugar and a new laid egg ; add half a glassful of rye whiskey: shake well, and strain mto a small pony tumbler, putting a little grated nutmeg on top. 10—bosom CARESSER. S. D. Fill tumbler with chipped ice ; putin a teaspoonful of raspberry syrup and a new laid egg 1 ^ liqueur-glassful of brandy and a little milk , sha e well, and strain off into a pony tumbler. The following ingredients will inake a very fine bottle of brandy cocktail;—Two-thirds brandy,one- third water, a pony-glass of Boker s bitters, a wine- glassful of gum syrup, and half a pony-glassful of Whiskey and gin cocktails in bottles are made the same way, substituting whiskey or gin for the brandy. ii_bottle cocktails, s. d.

12.—BRANDY COCKTAIL. S. D.

Fill tumbler with chipped ice ; put in three or four drops of Angostura bitters, three or four drops of plain syrup, and half a wine-glassful of brandy ; .stir well with a long spoon ; strain off into a wme glass, and put in a small piece of lemon peel.

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