1909 The Reminder by Jacob A. Didier (3rd edition)

3 quarts of J amaica rum. r quart of carbonated water. Stir well; serve 'from punch bowl w it h a p iece of ice in center, add sliced fruit.

EAGLE'S PUNCH. (Ten Gallons)

2 quarts of lemon juice. r pint of orange juice. 8 pounds of sugar, dissolved into 12 quarts of water. ! pint of raspberry syrup. ! pint of curacoa. ! pint of Maraschino. r whiskey glass of Aromatic bitters.

RMAN OARG

Stir .this well; add

r 2 q uarts of claret wine. 4 q ua rts of Rhine wine.

3 quarts of whiskey; stir, add 2 quarts of carbon ated water. Put a block of ice in punch bo"'1, fill up with the punch; serve in punch cups with fruit.

NEW YEAR PUNCH. (Ten Gallon Mixture) 6 pounds loaf sugar. 3 gallons sweet catawba w ine. 2 gallons Rhine wine. ~ 2 gallons claret \vine. I gallon brandy or whiskey. 4 cans of pineapple, sliced. 141