1910 The Barkeeper's Manual by Raymond E. Sullivan (second edition)

THE BARKEEPER’S MANUAL

THE ART OF MIXING

COCKTAILS, PUNCHES, COOLERS, COBBLERS, JULEPS, SMASHES, FLIPS, TODDIES, SANGAREES, EGG-NOG AND THE FIZZ

IM PRO V ED REC I PES FO R PLAIN AND FANCY DRINKS

Second Edition, 1910

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BY RAYMOND E. SULLIVAN Baltimore Country Club, Roland Park, M d.