1912 Dr Siegert's Angostura Bitters

Recipss for Mixing Fancy Drinks

,Shake thorouglily; strain into medium- Bizecl(hm glass; grate a little nutmeg on tOD. and serve.

CORONATION COCKTAIL

M Kin(Hmi-c of Lords), H Dunonnot, French vermouth; cracked ice.

Shake thorougidv; strain into u cocktail flass and add 2dashes Dr.Siegertka genuine Angos tura Bitters. DU NORD COCKTAIL 2dashes Dr.Siogert's Angostura Bitters. 1 dash French vermoutli, Yi.iigger Crdme Eu Nerd, Yijigger rye whiskey. Use large bar glass with ice; stir with spoon; strain in cocktail glass.

EOa LEMONADE Use large bar gla.ss ?-S full of 6ne Ice. 1 tablespoon powdered sugar. Juice of one lemon. 1 fresli egg.

Fill up gla.ss with water; shake thoroughly! strain into a thin lemonade glass, and serve,

EGONOa

Use large bar gl.ass half full of ice. 1 fresh egg-

Yi tablespoon sugar. Vi pony .iamaica rum. 1 pony brandy.

Fill up the g!a.ss with rich milk and shake up well until thoroughly mi.ved; strain into a tali, thin glass and grate nutmeg ou top, and serve.

FANCY WHISKEY SAIASH

Use large bar glass half full of Ice. 2 teaspoons sugar. 1 wine glass carbonated water

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