1913 Lexicon der Getränke by Hans Schonfeld and John Leybold

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Himbeer-Sorbet Madeira • > Maraschino-Sorbet Pfirsich- > > Ungarwein- > Waldmeister-Sorbet Zitronen- • Apple Jack Sour Bourbon „ Black Thorn „ Brandy „ .. Egg „ Beer Sour Calvados „ Celery „ Portwein- Prunelle- Sours

Rickies

American-Rickey Boston- Brandy- Qin- Irish- Porto Rico- Rum- Sloe Oin- Whisky- Brandy Ciaret Gin Porter Portwine Rheinwein Rum Rye Whisky Scotch Whisky Senatorial Sherry Brandy Shrub Cherry Shrub Currant Shrub Raspberry Shrub Rum „ Strawberry „ Ale

Sangerees

Sangeree

Champagne „ Chocolade „ Ciaret „ Continental „ Derby „ Egg

Fancy Brandy Sour Fin de Siede „ Gin „ Grand Royal „ Jack frost Whisky Sour Jersey Medford Rum Orange Oriental Rheinwein Royal Rum Saratoga Sour ä la Creole The delicious Whisky Yachting Club

Shrubs

Smashes

Brandy Smash Fancy Brandy Smash . Fancy Whisky „ Gin „ Old Style Whisky Smash Whisky „

Sorbets

Speiseeis -Mischungen, Ananas ä la Royale Cerises ä la Melba

Ananas -Sorbet Citronen- > Erdbeer- >