1913 Straub's Manual of Mixed Drinks by Jacques Straub

OF MIXED D_RINKS

31

LOVE COCKTAIL

Martini with White of Egg. Shake. LUSITANIA COCKTAIL 1 Dash Orange Bitters. 1 Dash Absinthe. 2%, Jigger Good Brandy. Shake. MALLORY COCKTAIL И, Jigger Brandy. 1A, Jigger Apricot Brandy. Jigger French Vermouth. 1A, MANHATTAN COCKTAIL 1 Dash Angostura Bitters. 1A, MANHATTAN, JR., COCKTAIL Manhattan with Orange Peel. Shake well. MARCONI COCKTAIL 1A, Jigger Italian Vermouth 2%, Jigger Apple Brandy. Shake. MARGUERITE COCKTAIL 1,5 Jigger French Vermouth. 2 Dashes Orange Bitters. Stir. MARQUERAY COCKTAIL 1,5 Lime Juice. 1 Dash Absinthe. 2 Dashes Grenadine Syrup. White of Egg. 1,5 Jigger Dry Gin.

1„1, Jigger White Creme de Menthe. 1 Dash Absinthe. Shake.

Jigger Martini & Rossi Vermouth. 2%; Jigger Green River Whiskey. Stir.

Jigger Dry Gin.

1

1

Shake.

Made with