1913 Straub's Manual of Mixed Drinks by Jacques Straub

.S"I`RAUB’S MANUAL

BULL PUP COOLER

Juice of 15a Lemon. 1 Jigger Gin. I Pint Schweppes Ginger Ale. Serve in Collins Glass. 1 Lump of cube ice.

BOSTON COOLER Juice of 1,5

a Lemon. Barspoon of Sugar. Jigger Rum.

1 1 1

Pint Club Soda. COUNTRY CLUB COOLER 1,5 Jigger Grenadine Syrup. 15 Jigger French Vermouth. 1 Pint Club Soda. 1 Lump of cube ice. DUNHAM COOLER

Peel of an orange in one long string in a Collins glass, with the end hanging over edge of glass. 1 Jigger Orange Juice. 1 Jigger Rye or Bourbon Whiskey. 1 Pint Schweppes Ginger Ale. 1 Piece cube ice. Stir slowly.

DURKEE COOLER 1 Lemon moddled. 1

Barspoonful Powdered Sugar. 1 Jigger Jamaica Rum. 1 Pint Club Soda.

FLORADORA COOLER Juice ot 1,5 a Lime. 15 Jigger Raspberry. Jigger Dry Gin. Lump cube ice. 15

1 1 Pint Schweppes Ginger Ale.