1914 Drinks by Jacques Straub

30

DRINKS

Jenks CocktalL Dry Martini with one dash benedictine. Jersey Cocktail.

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2 dashes syrup. 1 jigger apple brandy. 2 dashes Angostura bitters.

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Jersey Lily Cocktail.

Martini with mint sprigs.

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Jim Lee Cocktail.

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2 dashes Peyehaud bitters. 2 dashes Angostura bitters. Va jigger dry gin. % jigger French vermouth. ' u % jigger Italian vermouth. Shake. . ■ •■m Jockey Club Cocktail. Same as Gin Cocktail. i John Cocktail. % jigger Italian vermouth. ' ''' % jigger French vermouth. % jigger gin. ' White of one egg. Shake well. Judge Cocktail. % jigger rye whiskey. % jigger apricot brandy. Shake. Junkins Cocktail. % jigger Italian vermouth. % jigger dry gin or rye whiskey in small whiskey glass. Small piece of ice. Lemon peel. Small spoon. EentucI^ Colonel Cocktail. % jigger benedictine. % jigger bourbon. 1piece of lemon peel. Stir well and serve in an old style glass. Leonora Cocktail. Vi jigger orange juice. ' 'I- '

% jigger raspberry syrup. % jigger dry gin. Serve. % jigger French vermouth. % jigger dry gin. Shake. Va jigger Italian vermouth. % jigger rye whiskey. 1dash Amer Picon. Stir.

Lewis Cocktail.

Liberal Cocktail.

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Loftus CocktalL

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Same as Duchess Cocktail.

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Made with