1920 Drinks by Jacques Straub

of this book, the new part devoted largely to European plan service, and, combined with Part 1, which is devoted largely to American plan service, has rounded out a man- ual which is very valuable to those who would give table service of the kind suited for the average hotel. Inter- spersed in the book are chapters on the care of table wares, salad making, table setting, carving, dishing up, banking of sea foods, building of banquet tables, and many other useful items of information. The book is illus- trated, vest pocket size, printed on bond paper $1.00 The Frank E. Miller Monthly Wages Table Book for 28, 30 and 31 -day months is in form of three wax engraved sheets bound into a flexible cover. The tables are from $10 to $100 a month. Price $1.00 Candy for Dessert (Richards). Price $1.00 Hospitality (McGovern). A series of chapters presenting in entertaining fashion the history of hospitality from the earliest record of man on earth to the present time. . .$1.00 Drinks (Jacques Straub). Mrs. Jacques Straub, widow of the author of this book, has published a new edition, the foreword in which is by "Oscar" of The Waldorf-Astoria, commending "Drinks" for its missionary work as a tem- perance book. It appeals, in particular, to caterers in foreign countries where American "mixed drinks" are pop- ular. Price $1.00

Clifford M. Lewis' "American Plan Check System". .$1.00!

Prices subject to change, up or down, according to market conditions

For Sale by JOHN WILLY, Inc. Hotel Monthly Bookshop 950 Merchandise Mart, Chicago, III.