1920 Drinks by Jacques Straub

DRINKS

16

COBBLERS

Claret Cobbler

Fill goblet with fine ice. jigger syrup. 1% jigger claret. Stir; decorate with fruit. Fill goblet with fine ice. Mi jigger syrup. 1% jigg ers port wine. Stir; decorate with fruit. Fill goblet with fine ice. IMj jiggers Rhine wine. % jigger syrup. 2 drops lemon juice. Stir; decorate with fruit. Fill goblet with fine ice. 1 jigger sherry. % jigger syrup. 1 lemon peel. Stir; decorate with fruit. Fill goblet with fine ice. 1 jigger bourbon. x /4 jigger Curasao. 1 slice of lemon. Decorate with fruit. V'i

Port Wine Cobbler

Rhine Wine Cobbler

Sherry Cobbler

Whiskey Cobbler