1920 Drinks by Jacques Straub

DRINKS

71

Egg Phosphate

1 egg- 1 barspoon sugar. Juice of one orange. 3 dashes acid phosphate. Shake well, strain and serve with straw. Frazie

% jigger maraschino Holland. % jigger Hungarian apricot.

Float.

French Flag

% jigger grenadine. % jigger maraschino. % jigger creme Yvette. % Russian kummel. % good brandy. Iced.

Floater

Garden of Eden

Vi jigger apricot brandy. % jigger creme Yvette.

Golden Dream

y 2

lemon juice. 1 barspoon sugar. 1 yolk of egg, 1 jigger dry gin. Shake, strain into claret glass, little seltzer on top. Golden Slipper USE SHERRY GLASS % yellow chartreuse. 1 whole egg. Fill glass with eau de vie de Dantzig. Golfer USE OLD FASHIONED GLASS Juice of y 2 a lime. 1 jigger Scotch whiskey. 1 lump of ice. Little powdered sugar and fill glass with seltzer. Green Tie V2 jigger creme de menthe, green. V2 jigger de rose. Float.

Halsted Street USE GLASS PITCHER

1 pint champagne. 1 pint beer. Mixed.

Made with