1914 Rawling's of Book Mixed Drinks by E P Rawling
40
RAWLING'S mixkd drinks
50 Whiskey Cocktail. Fill the mixing glass with ice, and pour in one toddyspoonful gum syrup three dashes orange bitters three drops Peychaud bitters one measure Bourbon or rye whis key piece of twisted lemon peel; stir until chilled, and strain into serv ing glass. Half fill the mixing glass with cracked ice, and in the following order take one-half measure dry gin one-quarter measure anisette white of one egg one spoonful pure cream; strain into the cocktail glass after a thorough shaking. 51 White Rose Cocktail.
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