1916 Jack's Manual by J A Grohusko (4th edition)
COGNAC A LA RUSSE
pony of Cognac
1
1 slice of lemon Place on top of glass. l /% cut of sugar on top.
COOPERS TOWN
50% Gordon Dry Gin 25% French Vermouth 25% M. & R. Italian^ Vermouth One sprig of fresh mint. Fill glass with ice, shake and strain.
CREME DE MENTHE ON ICE
Have the Cocktail glass filled with fine ice Fill up with Creme de Manthe. Serve with straws. CREOLE LADY 25% Maraschino 75% Bourbon 1 jigger Madeira 2 cherries. Shake, strain into claret glass.
CRYSTAL SLIPPER
2 dashes Orange Bitters 75% Gordon Dry Gin 25% Cream Yvette.
Shake well.
DE LUXE BRACER
pony white absinthe
1
1 dash French Vermouth 1 dash Anisette 1 dash yellow chartreuse. Shake well and strain into Delmonico glass.
Add a little
seltzer and serve.
DICORIE
Juice of a lime 90% Bacardi Rum 10% Grenadine Fill glass with cracked ice.
Shake and strain.
DOGS' DAYS
100% Scotch Whiskey 1 bottle of Ginger Ale. 2 slices of orange.
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