1916 Jack's Manual by J A Grohusko (4th edition)

LONE TREE COCKTAIL

50% Plymouth Gin 25% M. & R. Italian Vermouth 25% French Vermouth. Fill glass with ice and shake, strain and serve in Cocktail glass. LOVE COCKTAIL Martini Cocktail with white of egg. Shake. LUSITANIA COCKTAIL

1 dash Orange Bitters 1 dash Absinthe 60% French Vermouth 40% Good Brandy. Shake.

MALLORY COCKTAIL

35% Brandy 35% Apricot Brandy 30% White Creme de Menthe 1 dash Absinthe. Shake. 1 dash Angostura Bitters 50% M. & R. Italian Vermouth 50% Rye Whiskey ]/ 2 glass cracked ice. Stir, strain and serve.

MANHATTAN COCKTAIL

MANHATTAN JR. COCKTAIL

Manhattan Cocktail with Orange Peel. Shake well.

MARCONI COCKTAIL

40% M. & R. Italian Vermouth 60% Apple Brandy. Shake.

MARGUERITE COCKTAIL

2 dashes Field's Orange Bitters 50% Plymouth Gin 50% French Vermouth 1 dash Absinthe. Fill glass with cracked ice.

Stir up well with spoon, strain

into cocktail glass, drop olive in glass and serve.

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