1916 Jack's Manual by J A Grohusko (4th edition)

MORNING COCKTAIL

Use large glass and fill

with cracked ice

dash Curacao

1

dash Maraschino

1

dash Absinthe dash Bitters

1

1

50% Brandy 50% M. & R. Italian Vermouth. Stir with spoon, strain in whiskey glass, twist of lemon peel on top and serve. NANA COCKTAIL 1 white of egg 1 teaspoonful sugar 100% Brandy. Shake. NARRAGANSETT COCKTAIL 60% Rye Whiskey 40% M. & R. Italian Vermouth 1 dash Anisette. Olive. Stir well. NETHERLAND COCKTAIL 40% Curacao 60%? Good Brandy 1 dash Orange Bitters. Stir well. NEWMAN COCKTAIL 3 dashes American Picon 50% Orange Gin 50% Sloe Gin. Fill glass with broken ice, stir, strain and serve. NORTH POLE COCKTAIL 75% French Vermouth 25% Fresh Pineapple Juice. Fill glass with broken ice, shake, strain and serve. (Dampen the edge of the glass and dip in powdered sugar). NUTTING COCKTAIL 1 dash Angostura Bitters 50% Gordon Dry Gin 50% French Vermouth. Shake. NICHOLAS COCKTAIL

1 dash Orange Bitters 40%? French Vermouth 60% Gordon Dry Gin. Shake.

60

Made with